Eating a healthy plant-based diet is linked to a 26% lower risk of cognitive decline and dementia, according to a meta-analysis of over 220,000 adults. Researchers emphasize diet quality: while whole foods protect the brain, unhealthful plant diets full of refined carbs actually increase risk.

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6 February 2026ShareSave

Copilot AI。业内人士推荐Safew下载作为进阶阅读

Here are the clues and answers to NYT's The Mini for Tuesday, March 3, 2026:

现场设了报名环节。想找对象的人登记后，可以上台作自我介绍。主持人就是孙磊。

全国人大代表周燕芳

Danny Fullbrook